Tag Archives: Korean Cuisine

Exquisite Dining Experience with Exemplary Discount for Food Lovers in Hong Kong

If there is one community that you can’t stop from dining out almost every weekend is Hongkongers. The craze for scrumptious food among Hongkongers is the prime reason why Hong Kong as won the title of Culinary Capital of Asia. But it is impossible for Hongkongers to remain unaffected by the overall economic downturn in China.

However, witnessing this craze for delightful dining in Hong Kong, CollectOffers shook up the city restaurants to find out the best dining deals. As CollectOffers knows no failure, here we present Hongkongers with the best dining deals that do not only satisfy your taste buds but also with help your pocket feel satisfaction.

Indian – Michelin-Rated Tulsi Indian Restaurant (60% OFF)
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A physical embodiment of the incomparable properties of the Tulsi herb, the restaurant – which has three outlets in Hong Kong – uses select ingredients to prepare their fare of authentic Indian cuisine. Led by their culinary captain, Chef Ravi, the team at the tandoor and curry joint boasts the Michelin acclaim of the 2015 Bib Gourmand award at its North Point outlet. Creating an ambient dining experience with its South Asian accents and complementing bar, the traditional-and-contemporary fusion restaurant enjoys several mentions in the local media.

Western – Western Buffet at The Barn II (50% OFF)
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Upon entering the second-floor pub, customers are greeted by sights of a pool and foosball table, football jerseys framed on a glass display, and widescreen televisions showcasing sports events. The brick-walled tavern offers a selection of Western meals that includes pan-fried beef shoulder steak, deep-fried veal steak, spaghetti carbonara with Parmesan cream sauce, and more. Meanwhile, alcoholic beverages like gin, vodka, tequila, and rum loosen stiff mouths and keep nightly visits alive with flowing conversations.

Japanese – Japanese Buffet Dinner at Kaminaribashi (60% OFF)
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Heralded by a family of colourful daruma dolls, the doorway to Kaminaribashi opens up to a 5,000 square feet interior space with large tables fitted with barbeque hotplates and traditional Japanese dining accoutrements. The restaurant has a distinctly Japanese sensibility when it comes to food, which, when paired with a taste for quality ingredients, creates a menu that offers wagyu beef and Iberico pork in addition to the sushi, maki, and sashimi mainstays. Kaminaribashi can be found on the third floor of the East South Building in Causeway Bay.

Korean – 5-Course Meal with Soup At Su (63% OFF)
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A branch of the restaurant SUE Korean Restaurant at Kimberley Street, Su: Korean Restaurant aims to serve authentic Korean dishes made according to traditional methods and recipes. Dine on Korean fried chicken, rice cakes, kimchi pancake, bibimbap, and more with unlimited banchan. It is conveniently located in the heart of Tsim Sha Tsui.

Cantonese – 8-Course Abalone Meal at Fu Tung (67% OFF)
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Founded by Yong-Chun Lin, the apprentice of the world-class imperial chef Koon-Yat Yeung (aka “King of Abalone” and a member of Le Club des Chefs), Fu Tung Seafood Restaurant opened its doors in 1994 and has since earned a reputation as one of Hong Kong’s premier spots for refined seafood dining. Having previously received training in the kitchens of the famed Forum Restaurant among other culinary accolades, the master chef strives to retain a similar prestige to the restaurant’s brand of local and Cantonese cuisine, with dishes capitalizing on the allure of delicacies like the abalone as well as fish maw, among others.